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Bizerba manual meat slicer
Bizerba manual meat slicer







bizerba manual meat slicer

The hardness results in a long lasting sharp edge. The unique design of our blade produces clean and consistent slices. ■ Top quality gravity feed slicer with low-profi le carriage for heavy products ■ Improved liquid and debris diversion from all control surfaces ■ Safety features: shut off in thickness knob, adjustable blade shut off and start at zero (safe-only) ■ One piece carriage with seamless thumb guard for highest hygiene standards ■ Zero blade exposure during the cleaning process ■ Largest thumb guard for maximum protection ■ Low profi le – reduces operator fatigue

#Bizerba manual meat slicer series#

■ The ergonomic design of the Bizerba GSP H series sets the standard for safety, yield, hygiene, durability, and lowest overall cost of ownership ■ Remote sharpener is dishwasher safe for improved safety and hygiene spring-loaded dial insures correct and consistent sharpening ■ Unique design allows for the smallest end pieces, increased product yield ■ Largest and easiest to use remnant holder in the industry ■ Improved sealing against water and debris ■ Fast and easy to clean, fewer seams, large radii ■ One piece anodized aluminum construction Operation requires a 120V electrical connection.■ Widest product carriage for increased capacity It also comes with a dishwasher-safe remote blade sharpener that ensures correct and consistent sharpening, as well as a sharpener caddy and a heavy-duty blade cover. Whether you run a deli, a grocery store, or a popular restaurant, this unit provides the perfect combination of power, precision, and safety for all of your heavy-duty slicing needs.

bizerba manual meat slicer

During cleaning, the unit's interlock system locks the carriage and gauge plate and activates no-volt release to prevent injury.Ĭomfortable and quiet operation makes this slicer an ideal choice for use at the counter or in back of house. A drain moves unwanted liquids and debris away from the controls to keep your workspace clean, while a sturdy side lift-arm provides a convenient way to raise and clean underneath the slicer. To protect the user's hands, the unit has a 3 1/2" wide thumb guard and automatic blade shut-off programmable at 15, 30, or 45 seconds. The 306-point remnant holder secures food products in place for smooth, efficient operation, while the adjustable control knob sets slice thickness to any size between 0" and 15/16".Īn industry leader in food and user safety, the unit has a sealed one-piece anodized aluminum body, a non-corroding low-profile design, and easy-to-clean food-contact surfaces and splash zones to ensure optimal hygiene. Manual operation provides precise control over the slicing process, while precision-machined grooves on the carriage allow for food products to automatically slide at an incline of 25 degrees toward the operator to make slicing effortless.

bizerba manual meat slicer

The slicer's sophisticated design uses high-end materials and will endure prolonged operation in commercial kitchens without overheating. Chromium-coated with 60-62 Rockwell hardness at the edge, this blade is the hardest, thinnest, largest, and straightest blade in the industry. Its reliable 1/2 hp motor rotates the razor sharp 13" hard alloy blade at 319 RPM, allowing you to quickly and efficiently slice up fresh deli meats, cheeses, fruits, and vegetables for the perfect signature menu items. The worldwide standard for ergonomics and safety, the Bizerba GSP H STD-90 13" heavy-duty manual gravity feed meat slicer is sure to exceed performance expectations in any meat slicing operation.









Bizerba manual meat slicer